The Florence Foodies Podcast
“The Florence Foodies Podcast dives into the heart of Florence, showcasing the people, stories, and culture that make the city unique. From food and traditions to local events and personalities, we explore all the threads that connect this vibrant community.”
The Florence Foodies Podcast
#12 - Elliott Moss of Elliott's In Florence
In this episode, we’re joined by the legendary Chef Elliott Moss — James Beard Award nominee, and a true innovator of whole-hog, wood-smoked BBQ. We dive into Elliott’s culinary journey and his roots in Florence, South Carolina.
Whether you're a foodie, a chef, or just someone who loves a good story, this one's for you.
Pull up a chair — it’s about to get smoky.
Elliott's Website: https://elliottsbarbecue.com/
Follow Elliott's on Instagram: https://www.instagram.com/elliottsflorence/?hl=en
Florence Foodies: https://florencefoodie.com/
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